Home » Simple and Tasty Black Bean Fajitas
Simple and Tasty Black Bean Fajitas
- 1 can low sodium black beans
- 1 cup frozen corn
- 1/2 zucchini cut in cubes
- 1 tbsp chili powder, 1 tbsp taco seasoning
- 1 cup salsa
- 1 large onion cut in strips
- 6-8 whole grain medium sized soft tortilla shells
- Topping ideas: Grated cheddar cheese, Sour cream/Greek yogurt, fresh diced lettuce, tomato and onions, olives
Directions:
In one large frying pan heat beans, corn, and zucchini with salsa. Add chili powder, taco seasoning and whatever other spices you'd like. In another pan saute onion and pepper. Once done portion bean mixture and onion/pepper mixture into shells. Add toppings, roll up and enjoy! (Warning, might be a little messy so also privde knives and forks!)